Tasty Guacamole for Super Bowl Sunday is in this Fareway Cooking Segment - KCRG

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CEDAR RAPIDS, Iowa (KCRG) - Whitney Hemmer talks about her Rockin’ Guac, an excellent recipe for Super Bowl Sunday, in this Fareway cooking segment.

Superbowl

Rockin’ Guac

Ingredients

• 3 avocados, pitted, peeled
• 1 can Ro*Tel® Original Diced Tomatoes & Green Chilies, drained
• 1/2 cup chopped onion
• 1 Tbsp lime juice
• 1/2 tsp salt

Notes

1. Cut the avocados in half, remove the pit, and then scoop out the insides.
2. When storing the guacamole, use plastic wrap to cover the storage container. Make sure the plastic wrap touches the top of the guacamole inside the container to prevent any air from browning the guacamole

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Tasty Guacamole for Super Bowl Sunday is in this Fareway Cooking Segment - KCRG
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